Lost Oak Winery
Four varietals combine to create a treat for the senses. This wine starts with wonderful aromas of peach and orange blossoms. These work perfectly with flavors of green apple and white grapefruit with a tangy ginger finish. Pairs well with parmesan and spinach orzo, chicken fettuccini alfredo pasta, shortbread cookies.
Viognier 50%, Malvasia Bianca 23%, Chardonel 19%, Vermentino 8%