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Happenings at 4.0 Cellars

Carl Hudson
 
July 20, 2016 | Carl Hudson

Viognier-A Natural for Texas

Viognier [vee-ohn-YAY] has become a key white grape variety in the burgeoning Texas wine industry. Viognier is a naturally low-yielding grape with fragrant aromatics producing lush, full-bodied wines that have helped to fill the market where Chardonnay and other popular white wines have been less successful in the hot, dry Texas climate.  Continue »

Time Posted: Jul 20, 2016 at 7:00 AM
Carl Hudson
 
July 6, 2016 | Carl Hudson

Pink Wines

Warm weather is the time to enjoy pink wines, and Texas is now producing some of the best available. These pink wines can be dry, off-dry (slightly sweet) or medium-dry (even more sweet) to provide great warm-weather enjoyment for picnics, deck-sitting or lazing about the pool area. And, don’t forget, they can take the place of white wines and many lighter reds at the mealtime table.  Continue »

Time Posted: Jul 6, 2016 at 9:00 AM
Carl Hudson
 
June 29, 2016 | Carl Hudson

Our Tanks

Often we are asked about the three large, shiny stainless steel (SS) tanks sitting in front of 4.0 Cellars. Where did they come from? What are they used for? Are they wine tanks? Do they have wine stored in them? After a bit of research and a few phone calls, the story behind the tanks began to emerge, and I can now share it with you.  Continue »

Time Posted: Jun 29, 2016 at 1:21 PM