Cart 0 items: $0.00

Close

Qty Item Description Price Total
  Subtotal $0.00

View Cart

 
TOP

Happenings at 4.0 Cellars

Carl Hudson
 
May 23, 2018 | Carl Hudson

Grape Skins Key to Red Wines

Making red wines differs in several ways from white wines, the most important difference being skin contact with the grape juice. The grape comprises 3 basic parts, the skin, the pulp, and the seeds. For most grapes, all color is in the skin as the pulp containing most of the water and sugar is essentially colorless. So, if you want to make a red wine from red, black, or purple grapes, it is essential that the skins spend time soaking in the grape juice to extract the color (anthocyanins), flavors and tannins, resulting in a red wine.  Continue »

Carl Hudson
 
May 9, 2018 | Carl Hudson

4.0 Cellars Growers and Vineyards: North Central Texas Region

Last blog post was about the growers and vineyards in the Texas High Plains, this post is a compilation of the growers and vineyards in the North Central Texas Region (NCT) that produce a significant portion of the grapes used in 4.0 Cellars wines. A similar survey of vineyards in the Texas High Plains AVA is posted separately. Although not nearly so many grapes are grown in NCT as in the Texas High Plains AVA (American Viticultural Area), the number of vineyards and wineries are increasing and making an impact on the Texas Wine Industry (certainly on 4.0 Cellars). For this discussion, the NCT Region includes the area west of I-35 between Waco and Ft. Worth, south of I-20 between Ft. Worth and Abilene, and north of the established Texas High Plains AVA.This large area includes about 20 Texas counties.  Continue »

25% Off!
Your next online wine purchase when you sign up for our Monthly Newsletter.