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Nose: Strong minerality and citrus fruit.
Palate: Young stone fruit and citrus notes delight the palate.
Nose: Youthful, fruit forward wine with aromas of sour cherries and cranberry.
Palate: Dry, medium-full bodied red wine with fruit flavors of bing cherries, rec currants, and hints of rhubarb. Non-fruit flavors present are smoke driven with notes of campfire, and wet leather.
Nose: Aromas ofcherries, rhubarb, pipe tobacco, smoke and delicate notes of violets.
Palate: Fruit flavors of sour cherries and bramble berries. Non-fruit flavors of carmel, briche and five spice.
Nose: Strong aromatic perfume qualities.
Palate: Floral and ripe strawberry notes with low tannins and acidity.
Nose: Aromas of pomegranate and strawberry.
Palate: Flavors of strawberry and pear with notes of hibiscus and rose hip tea.
Nose: Dark red fruit and cranberries.
Palate: Bright, mildly sweet wine with natural cranberry flavor.
Nose: Aromas of red berry, tobacco and slight floral hint.
Palate: Fruit-forward flavors of red and dark berries.
Nose: Fruit forward with spicy notes.
Palate: Medium bodied sweet red with excellent profiles of spice, sugar, and acid.
Nose: Aromas of nectarine and green fig start this lively wine.
Palate: Flavors of smooth key lime tartelette rounded with ripe white raspberry and loquat with a bright finish.
Nose: Light jasmine flower and delicate tropical orange citrus aromas.
Palate: Lush, rich finish combined with sturdy acidity
Nose: Wild raspberry flowers.
Palate: Soft and fruity with notes of dark fruit.
Nose: Raspberry and smoke.
Palate: Juicy bramble fruit, tobacco leaf, and spice.
Nose: Aromas of honey dew melon, lychee and delicate floral nuances of gardenias and orange blossoms.
Palate: Fruit flavors of granny smith apples, pineapple, pear and key lime. Non-fruit flavors of honey linger on the palate.
Nose: Aromas of toasted almonds, honeysuckle and citrus
Palate: Subtle citrus fruit flavors with notes of lemon, almond and herbal tea
Nose: Black cherry fruit, aged tobacco leaf, chocolate and herbal spice notes.
Palate: Robust with a velvety smoothness with a hint of summer berries.
Nose: Spicy aromas of black pepper and ginger.
Palate: Black pepper and ginger carry through on the palate with Morello cherries.
Nose: Aromas of banana, honey and candied apricots.
Palate: Fruit flavors of canned peach, lemon zest and Rainier cherries.
Nose: Fruit nuances of red cherries and wild grape jelly.
Palate: Dry, light bodied red with fruit flavors of raw cranberries, cherries, and red currants.
Nose: Tropical fruit and delicate florals.
Palate: Slightly sweet with crisp acidity and bright citrus overtones.
Nose: Aromas of blackberry, ripe plum and vanilla.
Palate: Plum and vanilla with hints of cherries and baking spices.
Nose: Red berries and citrus.
Palate: Delicate raspberry with light citrus characters.
Nose: Soft aromas of jasmine.
Palate: Flavors of clementine, loquat, apricot and kumquat.
Nose: Aromas of peach and orange blossoms.
Palate: Flavors of green apple and white grapefruit with a tangy ginger finish.
Nose: Citrus, apricots, hints of honeysuckle.
Palate: Pear and apricot with touch of sugar.
Nose: Rich in aromas of bannana creme pie and lychee.
Palate: Flavors of ripe gala apples with creamy butterscotch notes.
Nose: Citrus and herbaceous tea-like aromas.
Palate: Dry and flavorful with loads of citrus and candy lemon drop characteristics.
Nose: Tropical fruit aromas.
Palate: Medium bodied, jammy with hints of dark fruit.
Nose: Abundant red licorice and black cherry cola aromas.
Palate: Supple tannins and a characteristic racy acidity.
Nose: Green apple, with peach aromas mixed with alyssum flower.
Palate: Lemon lime with a hint of grapefruit.
Nose: Cherry, strawberry and pomegranate aromas with a little tropical edge.
Palate: Fruit characteristics of cherry and strawberry.
Nose: Floral melon and tropical fruit characteristics.
Palate: Bright acidity with a delicate sweetness.
Nose: Delicate floral aromas which lead to notes of peach, apricot, pear, honeysuckle and jasmine followed by a slight hint of vanilla.
Palate: Flavors of honey, nectarine and pineapple.
Nose: Aromas of ginger and sweet pea flowers.
Palate: Flavors of nectarine and blood orange.
Nose: Intense aromas of wild flowers and pears.
Palate: Flavors of ripe pineapple, mango, and green grapes.
DOUBLE GOLD- Houston Livestock Show and Rodeo International Wine Competition 2016, Reserve Class Champion & Texas Reserve Class Champion
Nose: Aromas of cherries and bramble berries.
Palate: Fruit flavors of tart blackberries and dark cherries.
Nose: Aromas of light smoke and mellow tobacco.
Palate: Rich cherries and vanilla compliment smoke and tobacco.
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Nose: A light floral nose.
Palate: Flavors of pineapple and honeysuckle mingle with a soft citrus finish.
Nose: Aromas of honeydew melon, anjou pears and grilled pineapple.
Palate: Fruit flavors of pear, green apple and lychee.
Nose: Berry and rich smoky violet aromas.
Palate: Tropical flavors.
Nose: Aromas of ripe yellow peaches, honeysuckle and gardenia blossoms.
Palate: Fruit flavors of peach cobbler, grilled pineapple, and Meyer lemons
Nose: Aromas of banana and peach cobbler.
Palate: Fruit flavors of yellow peaches and Meyer lemons.
Nose: Soft wildflower aromas.
Palate: Flavors of pineapple mixed with pear.